Menu – Brighton

Breakfast

Monday to Friday 7 am to 12 pm
Toast multigrain/noisette sourdough/rye or GF toast, two condiments: peanut butter/Bonne Maman jam / vegemite / Nutella / Pepe Saya butter	11
Fruit toast fig, apricot, raisin toast with Pepe Saya butter	10.5
Egg and bacon roll free-range fried egg, crispy bacon and tomato relish + cheese 1	13
B.L.A.T. Crispy bacon, baby gem cos lettuce, sliced avocado and fresh tomato on Brioche	16
Ham and cheese croissant shaved leg ham and tasty cheese melted on a croissant	11
Free-range eggs your way on sourdough (GFO)	14.5
Extras
Crowley’s bacon	6.5
Avocado	5.5
Smoked salmon	6.5
Meredith feta	5
Tomato	4.5
Chorizo	5.5
Poached chicken	6.5
Herb mushrooms	5
Fried halloumi	5
Pan seared salmon	12
Spinach	5
Hash brown	4

All day toasties (sourdough / focaccia)

Egg and bacon (gfo, vgo) two free-range fried eggs, crispy bacon and tomato relish	18.5
Wild mushrooms (gfo, vo) Foraged mushrooms, Meredith goats feta, spinach leaves, basil pesto with truffle oil	17
Roast vegetable (vo, vgo, gfo) roasted vegetables, goat cheese, seasonal salad greens	16
Ham, cheese and mustard (gfo, vo, dfo) off the bone leg ham, mixed cheese, Dijon mustard	15.5
Chicken breast (gfo, dfo) free-range chicken breast with mixed cheese, salad greens, nutfree basil pesto + smashed avocado 2.0	17
Three cheese and chilli (gfo) sour dough with chili jam, blue cheese, Parmesan and tasty cheese	13
Smokey beef (gfo, dfo) with chili jam, carrot, celery, smoky paprika, green leaves and cheese	17.5

Brunch / Lunch

Open omelette 24
with smoked salmon, goats cheese,
crispy capers, watermelon radish, pickles & rocket with toasted sourdough

Little sister eggs benny (gfo) 26
all Benny’s served with choice of 1 option, poached eggs, sourdough toast and hollandaise sauce.

smoked ham or bacon or smoked salmon
spinach and mushrooms
spinach and halloumi
spinach and chorizo

Chilli scrambled eggs (gfo) 24
on rye or sourdough with goat cheese, beetroot, hummus, pomegranate, salad greens, toasted seeds + avo 5.5

Bruschetta eggs (gfo, vo) 24
bruschetta mix, poached eggs, fresh basil, baby herbs, parmesan cheese, balsamic glaze on sourdough toast

Classic avo smash (v, gfo, vgo) 24
on multigrain or sourdough with Meredith Feta, beetroot hummus, pickled red onion, poached egg, toasted seeds with lemon wedge

Truffle mushrooms (vo, gfo) 24
wild mushrooms, Meredith goat cheese, pesto, thyme on sourdough toast
+ egg 3.5

Granola (vo, vgo) 21
with pear and blackberry compote, fresh fruits and berries, almonds, cranberries, goji berries, natural yoghurt + coconut yoghurt 2.5

Porridge 21
soaked oats and quinoa with pear and blackberry compote, rhubarb, almonds and 100% Canadian maple syrup

Brighton waffles 23
with mixed berry compote, vanilla ice-cream, white chocolate ganache, almond and pistachio crumb and 100% Canadian maple syrup

American waffles 21.9
with Crowley bacon and 100% Canadian maple syrup

Spanish beans (gfo) 25.5
beans, chorizo, spinach, chives and fried egg, served with sourdough toast, *House pour Cabernet Merlot 11

Open smoked salmon sandwich 23.5
Atlantic smoked salmon, dill and baby capers potato salad served on light rye sourdough with lemon wedge + egg 3.5

Super green energiser (v, gfo) 25.9
sautéed kale, spinach, broccoli, peas, quinoa, mint, basil, lemon, almonds halloumi and a poached egg + avo 5.5

Salmon bowl (gf, df) 32
pan seared salmon with fresh avocado, wild black rice, pickles, poached egg, seaweed salad, sesame seeds, miso dressing

Abundance bowl (gf, vgo) 24
with sweet potato, cauliflower, haloumi, salad greens, quinoa, green herb yoghurt, fried egg and toasted seeds

avo 5.5
chicken 6.5
smoked salmon 6.5
pan seared salmon fillet 11
House pour Villa Jolanda Prosecco 11

Old school meatballs (gfo) 24.9
organic beef, tomato ragout, rosemary oil, parmesan cheese and parsley with sourdough, House pour Shiraz 11

DFO (dairy free option), DF (dairy free), GFO (gluten free option, (GF (gluten free), V (vegan), VO (vegan option), VG (vegetarian), VGO (vegetarian option) however we cannot guarantee any allergy free dish as our kitchen staff do handle nuts, dairy, gluten etc.
10% Public Holidays surcharge. We will do our best to accommodate any alterations however, this may not always be possible. Please inform your wait staff of any allergies or intolerances as not all ingredients are listed.

Burgers

Hamburger
Australian Angus beef, crispy bacon, American cheese, fried free-range egg, lettuce, tomato, caramelised onion & truffle mayonnaise on brioche bun with tomato and pickled onion salad

Kid’s menu

Smashed avo on toasted sourdough	10.9
Eggs your way on toast free-range egg your way with streaky bacon on toast	12.9
Housemade waffles vanilla ice-cream, Nutella and/or 100% Canadian maple syrup	14.9
Smoothies banana OR mixed berries smoothie	7.9
Milkshakes vanilla bean / strawberry / chocolate / triple choc / banana choc / cookies and cream / salted caramel	7.5

DRINKS

Smoothies

Nutty Monkey 9.9
banana, peanut butter, almond milk, chia, natural yogurt

Banana Smoothie 9.9
Banana, vanilla bean ice-cream, organic honey & full cream milk

Pash-Mango 9.9
organic mango, passionfruit, almond milk, natural yoghurt and mint

Avocano 9.9
avocado, pineapple, raw coconut water, raw kale and spinach

Organic Mixed Berries 9.9
organic mixed berries, almond milk, honey, chia seeds, mint, lemon

Hot

Coffee 5.0 / 5.8

single origin / daily blend / decaf
Latte
Cappuccino
Flat white

Hot Chocolate 5.0 / 6.0
classic / dark / hazelnut / white / raspberry / caramel / mint

Loose Leaf Chai Latte 5.5/6.3

Loose Leaf Tea 5.0
Earl Grey / English breakfast / green / chamomile / lemon
and ginger / peppermint

Matcha Latte 5.0
Tumeric Latte 5.0

Milk
soy + ..80 / almond + ..80
Lactose free + ..80 / coconut + ..80

Cold

Iced Chocolate 7.9
Iced Mocca 7.9
Iced Coffee 7.9

Milk Shakes 8.5
vanilla bean / strawberry / chocolate/ triple choc / banana choc / cookies and cream / salted caramel

Fresh Juices
Orange Juice 8

Go Green Juice 8.9
spinach, orange, carrot, ginger, celery, mint

Beetroot Buzz 8.9
beetroot, carrot, celery, ginger, mint

Immune Boost 8.9
carrot, celery, ginger

Bottled

San Pellegrino mineral water 5.5

Capi Drinks 250 ML 5
lemon, lemonade, ginger beer, cranberry, grapefruit, blood orange, yuzu citrus

Classic Coca-cola 5

Remedy Kombucha 5.5
lemon, lime & mint / orange / raspberry lemonade

Alcohol (18+)

Red Wine	Btl
Riddoch Coonawarra Cab Shiraz Merlot	40
Hereford Heathcote 2018 Shiraz	37
Wynns Coonawarra Estate 2017 Shiraz	35
Mornington Estate Pinot Noir	55

White wine	Btl
Marlborough Sounds Sauvignon Blanc	34
Innocent Bystander Pinot Gris	39
Madfish Gold Turtle Chardonnay	46
Special	Btl
Cupio Pinot Rose	37